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The terminal restaurant
The terminal restaurant




the terminal restaurant

There is also a "Tea Master" on site who will guide you through a tea menu and present you with a perfectly brewed cup of your favourite tea blend. Tea 5 is a relaxed cafe venue where you can stop to enjoy afternoon tea along with a beautiful cake or pastry made by the hotel’s own pastry chef, or you can be Parisien and have morning coffee with a Madeleine cake. On Saturdays the restaurant opens only in the evening, and it is closed on Sundays. The restaurant opens for lunch from 12.00pm until 2.30pm and for the evening meal from 6.00pm until 10pm. Head Chef Daren Pavey even has a chef’s table where diners can watch the incredible action in the kitchen through screens, giving you some indication of the level of skill and dedication involved in the food here. All Types Breakfast Coffee Bars Fast Food Gluten-free Options Grab & Go Kid-friendly Menu Local Restaurants & Bars Snacks & Sweet Treats. With attentive waiting staff and exquisite decor, this is a far cry from a traditional hotel restaurant. He tasteful and dramatic La Belle Epoque restaurant offers stunning runway views and delicious fine, French cuisine.

the terminal restaurant

The restaurant is open for breakfast from 6.00am until 10.00am, 11.00am on weekends.ĭinner is from 6.00pm until 10.00pm.

the terminal restaurant

Hx-new/reviews-results-responsive:limit=5, q=restaurant, l=LHR, product=LHRSOF, m=exact or, type=2, rating=highlighted, rotating=true, minLength=140, maxLength=250 On Saturdays the restaurant opens only in.The place is outfitted in '70s shades of burgundy, mustard and orange, and a kitschy gigantic dragon head sees you off as you walk out the door.

#The terminal restaurant windows

Worn out electric blue vinyl booths provide seating, and huge windows stretching around the restaurant’s corner location give a broad view of the streetscape. We try the house-made meatloaf ($11.95) topped with a wonderfully ketchup-y and malty sweet sauce, and served with dense and buttery mashed potatoes and gravy. Wallace really wanted to bring back the blue plate special here, even hunting online for the authentic plates to serve it on. It fits nicely in your hands, and the top of the patty is steamed to create that perfect burger effect. Their 6 ounce beef burger ($8.95) is topped with all the usual suspects and served on a soft but crinkly bun. The breakfast club ($10.95) is a double decker of two eggs, cheddar, tomato and your choice of ham, sausage, or the obvious option, bacon from Perth.Ī cobb salad ($11.95) is layered nice and evenly with hard-boiled egg, thick avocado slices, bacon, healthy chunks of pungent blue cheese, and lovely shredded organic chicken, with plenty of creamy ranch. The croque madame ($9.95) is topped with gooey cheese and a perfectly runny egg, served with rich, sweet, sloppy homemade beans made with a Quebecois recipe using a touch of maple syrup. He figured tomato is an Italian flavour, so why not pair it with splashes of red wine and balsamic? The wine cuts through and sort of rounds off the flavour of the Caesar, spiced with jalapeno Tabasco and garnished with a celery stick with cheez wiz. It doesn’t seem as though the interior’s been updated at all, but that’s kind of comforting: it’s nice to have a spic and span diner, but there’s something almost a little suspicious about one where nothing is falling apart.ĭutaud’s been a bartender for years, so we start with his wacky Caesar ($5.95). Dutaud lived in this neighbourhood for seven years, and wanted to keep Bus Terminal a place where kids could enjoy basic family fare and parents could relax with a beer. Though the menu is entirely new with tightened up details like organic meat, not much has changed about the place, other than a slightly bolder sign outside. 13 E Moreland Rd, Willow Grove, PA 19090 American, Diner Menu Salads Chicken Salad Plate 5.95 Tossed Salad 3.50 Greek Salad 5.95 Tuna Salad Plate 6.25 Chef's Salad 6.25 Caesar Salad with Grilled Chicken 7. Toronto almost lost the iconic diner, but longtime patron Tim Dutaud along with his restaurateur partner Kevin Wallace salvaged it. Terminal Restaurant (215) 659-9922 Own this business Learn more about offering online ordering to your diners. Bus Terminal Diner is one of the Danforth’s oldest restaurants, holding this spot right behind Coxwell station since 1948.






The terminal restaurant